Startup with David Herve oyster
Bread&butter
Amuse Bouche
King mackerel
yoghurt, green apple & dill
Blue lobster pineapple & coffee
Calves sweetbread
macaroni chartreuse & jus with black truffles
Sauted saddle of venison
cabbage, macademia & pear
Tahiti vanilla
Barbados rum & dark chocolate
or
Cheese vom Affineur Waltmann
Petit fours
EUR 225,00 p.P.
Reservations are possible for 2 persons on tables of two, and for 4 persons on tables of four.
Should you want to book for a higher number of guests we ask you to contact us directly under: info@hirschgasse.de
Online Booking
You can cancel free of charge until the 09.12.2022
We kindly ask you for a prepayment in full to guarantee the reservation. Please us the following